Sedum morganianum ‘Burrito’, also known as the Burro’s Tail or Donkey Tail Succulent, is one of the most charming and recognisable trailing succulents, beloved for its cascading stems and plump, bead-like leaves. A member of the Crassulaceae family and native to southern Mexico and Honduras, it’s a favourite among collectors for its soft texture, pastel colour, and trailing form.

The plant produces long, pendulous stems densely packed with rounded, fleshy leaves in a delicate shade of blue-green to silvery mint. The leaves are covered in a fine, powdery coating (epicuticular wax) that gives them their soft, frosted appearance. In summer, mature plants may reward you with clusters of small, pink to coral-red star-shaped flowers at the ends of the stems.

Perfect for hanging planters or high shelves, Sedum ‘Burrito’ brings texture, charm, and a touch of whimsy to any space — a must-have for succulent lovers.

Sedum morganianum ‘Burrito’ – Care Guide

Light

Thrives in bright light to full sun. Indoors, place near a south- or west-facing window for the best colour and growth. Gradually acclimatise it to direct sunlight to prevent leaf scorch.

Watering

Water sparingly. Allow the soil to dry out completely between waterings. Overwatering is the most common cause of problems. During the growing season (spring and summer), water every 2–3 weeks; in winter, water very rarely, only when the leaves begin to shrivel slightly.

Temperature and Humidity

• Temperature: Prefers 18–28°C during active growth; protect from frost and temperatures below 10°C.

• Humidity: Prefers dry air and does not require misting.

Soil and Potting

Use a gritty, free-draining succulent or cactus compost. A mix of sand, perlite, and potting soil works well. Ensure the pot has good drainage holes. Repot every 2–3 years in spring to refresh the soil and manage root growth.

Feeding

Feed once a month in spring and summer with a diluted cactus fertiliser. Avoid feeding in autumn and winter when growth slows.

Pruning and Maintenance

Minimal maintenance is required. Gently remove any dried leaves at the base of the stems. The delicate leaves detach easily, so handle with care — even fallen leaves can be propagated into new plants.

Growth and Maturity

A slow-growing, trailing succulent that can reach up to 60–90 cm long over several years. Its stems grow thick and heavy as they mature, creating a beautiful cascading effect in hanging planters.

Common Issues

• Soft, mushy leaves: Overwatering or poor drainage.

• Wrinkled leaves: Underwatering or extended drought.

• Leaf drop: Handling or moving the plant too often — the leaves are fragile.

• Pests: Occasionally mealybugs or aphids — wipe with a soft cloth or use neem oil.

Background and Benefits

Sedum morganianum is native to Mexico’s warm, arid regions, where it grows as a trailing epiphyte on rocky cliffs. The ‘Burrito’ variety differs from the standard Donkey Tail in having shorter, rounder leaves and a slightly denser growth pattern.

Its pastel colour and cascading habit make it one of the most decorative and photogenic succulents available, perfect for both modern and rustic displays. Drought-tolerant and easy to propagate, it’s a rewarding choice for any collection.

✅ Quick Care Summary

• Light: Bright light to full sun

• Water: Sparingly; let soil dry completely

• Temperature: 18–28°C; protect below 10°C

• Humidity: Low; thrives in dry air

• Soil: Gritty, well-draining succulent compost

• Feed: Monthly in spring/summer

• Growth: Trailing succulent, 60–90 cm; plump blue-green leaves forming dense cascading stems

🌿 Pet-Friendly Note:
Sedum morganianum ‘Burrito’ is non-toxic to cats, dogs, and humans — a safe and stylish choice for pet-friendly homes.

🌸 Styling Tip:
Display Sedum ‘Burrito’ in a hanging pot or tall planter to showcase its cascading stems. It pairs beautifully with upright succulents like Aloe vera or Crassula ovata for a textural and colour-balanced arrangement.