Bring colour, fragrance and flavour to your garden with this set of three Doone Valley Thyme plants. Thymus citriodorus 'Doone Valley' is a beautifully variegated, lemon-scented thyme prized for its ornamental dark green leaves splashed with golden-yellow markings. A compact, low-growing evergreen herb, it is equally at home in herb gardens, rockeries, gravel paths, containers and border edging.

In summer, clusters of small pale pink to lilac flowers appear, providing a valuable nectar source for bees, butterflies and other pollinators. The aromatic, lemon-scented foliage can be used fresh or dried in cooking, making Doone Valley Thyme a versatile addition to any kitchen garden.

Each plant is supplied in a 1 litre pot with an established root-ball, ready to plant straight into your garden or outdoor containers.

What's Included:

• 3 or 6 × Doone Valley Thyme plants


• Each supplied in a 1 litre pot with established root-ball


• Outdoor garden ready

Growing Conditions:

Plant in a sunny, sheltered position in well-drained soil. Doone Valley Thyme thrives in light, sandy or gritty soils and does not enjoy sitting in waterlogged conditions. Once established, it is drought tolerant and requires minimal maintenance. Trim lightly after flowering to maintain a neat, compact shape and encourage fresh new growth.

Cultural Information:

• Botanical Name: Thymus citriodorus 'Doone Valley'


• Common Names: Doone Valley Thyme, Lemon Thyme


• Classification: Hardy Evergreen Perennial Herb


• Fully Grown Height & Spread: 10–15 cm × 25–30 cm


• Growth Habit: Low-Growing, Mat-Forming, Creeping


• Perfect For: Herb Gardens, Rockeries, Gravel Gardens, Border Edging, Containers, Patio Pots


• Flowering Time: Summer (small pale pink to lilac flowers)


• Planting Position: Full Sun


• Soil Type: Well-Drained, Light, Sandy or Gritty Soil


• Watering: Low – Drought Tolerant Once Established


• Attracts: Bees, Butterflies & Pollinators


• Foliage: Evergreen – Dark Green with Golden-Yellow Variegation, Lemon-Scented


• Culinary Use: Leaves can be used fresh or dried to add a subtle lemon flavour to dishes


• Hardiness: Fully Hardy

Notes: This listing is for the Doone Valley variety – a distinctive variegated, lemon-scented thyme with ornamental golden foliage.